Terraviva Channel - Grupo Bandeirantes

Documentary series

 

Feeding the World is a documentary series with 26-minute episodes. In each of them, the renowned and award-winning chef Michele Crispim - winner of Masterchef Brazil 4 - visits farms, food production industries and laboratories to discover what is myth and what is true about the production of animal protein. In the first season, over three episodes, she counts on the help of specialists - such as veterinarians, pharmacists and rural producers - to clarify doubts on the subject. Each episode will visit production units in various states for the chef to find out where it comes from and how the food that arrives at our tables is processed. And speaking of that, Michele also demonstrates her culinary skills throughout the series, preparing delicious recipes from the ingredients explored in Feeding the World.

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Production: Cine Group

Direction: Otavio Chamorro

Screenplay: Guilherme Kramer